Give your young baker the opportunity to help prep for the Feast!

We’ll sip on apple cider while we prepare some delightful, ready-to-use holiday components!

Students will bring home:

• Dozen fresh baked Rolls (complete with reheating instructions)

• Half pint mason jar of Honey Maple Whipped Butter

• Half pint mason jar of Garden-Grown Garlic & Herb Whipped Butter

• Pint jar of “kid-friendly” Cranberry Apple Maple Sauce

• Half dozen Pumpkin Chocolate Chip Muffins

• Dozen Leaf-Stamped Cinnamon Sugar Cookies

Open to students 8 - 14 years old.

$75 for the experience

Limited Spaces available - Pre-registration Required!